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march

Every Thursday is Burger & Brew Night

march 1 & 2: flank steak

march 8 & 9: beef ramen

march 15 & 16: prawns carbonara

march 22 & 23: ribeye

march 29 & 30: snapper

 

February

Every Thursday is Burger & Brew Night

april 5 & 6: halibut

april 12 & 13: pork tenderloin

april 19 & 20: sea scallops

april 26 & 27: grouper